Chinese Food
All Recipes
Stir fried spicy chicken
It's spicy and spicy. It's so delicious that it can't stop. This side adopts Zigong cold rabbit eating method to make those who like this taste don't miss it.
Salt baked chicken legs with Cordyceps (Kwai quick version)
I like the taste of salt baked chicken powder. With Cordyceps as a side dish. Da Ai.
Winter vegetable pancake
It's winter. There are many people at home. They have nothing to do to make a cake they used to like. Garlic is fragrant, crispy and delicious. The cost is not high. The ingredients are also very convenient to buy. The operation is simple and ea... ...
Dumplings with mushrooms and cabbage (baby dishes are better)
Shiitake mushroom, commonly known as vegetarian meat, is known as the queen of vegetarian meat. Dumplings stuffed with mushrooms and cabbage are quite delicious. It's my favorite plain dumpling. If you make the stuffing well, it will taste meat.
Fried hairtail
Hairtail is my favorite fish. It doesn't taste too fishy when fried. Besides fried and fried, hairtail is also very good. My family like to have a little burnt taste. If you want to fry, you can wrap a layer of egg liquid and dry flour. It's als... ...
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Recently started this Kunbo food grade casserole. It's a kind of casserole that I've never heard of before, dry burning, hot and cold without breaking . Baked chicken with salt is a delicacy I like very much. The attractive fragrance is unforget... ...
Chongqing chicken pot
I don't know if it's authentic. I haven't eaten the authentic Chongqing chicken pot. I made it according to the post on the Internet and my own imagination. The purpose is to eat well.
Stewed chicken leg
My husband and I like to eat meat. And we like to eat chicken leg only. It's just the right time. Go to the supermarket and take the kids around. By the way, we buy the ingredients to make mushroom porridge for her. Today, eating chicken leg is ... ...
Best partner of bread - sesame meat floss in bread machine version
In the supermarket, I never buy meat and pine food. In the bakery, I never choose meat and pine bread. Because the meat and pine in the bread are very strange. It's wet and greasy with mixed salad oil. It tastes like lard. It's disgusting. But b... ...
Classic snack McNuggets breakfast of sun cat
You say that Milo chicken is not bad. Mm-hmm. the whole world also likes eating Milo chicken. You always worry that it's not healthy to eat outside. It's not safe. Next time you come to my house, please tell me in advance. I'm not afraid to both... ...
Flatfood
The dumplings are too big. It's inconvenient to cook. And the flat food is easy to make, delicious and not greasy. You can have snacks for dinner. It's simple and nutritious.
Orange ribs full of vitamin C
As a carnivore, a meal without meat is like a meal without food. Steamed pork with flour, braised pork with brown sauce... It's hard to avoid being greasy after eating too much. At this time, I need a orange ribs wrapped in orange to save my sto... ...
Celery with dried egg
I was very happy to receive the dry egg from Shen Shen. A total of ten bags of dried egg. Ready for eating, stir frying or making soup. Use a lot. Make a quick salad. Refreshing and Kwai Hing.
Jiangzhe Sanxian soup
Down to earth ha ha
Fragrant but not greasy - whole leg of European style Basil roasted chicken
[if you don't care about politics, you don't read the news; if you don't care about the moon, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ liliffi. Let's talk] take a bite. It's hot outside ... ...
Stewed mushroom soup with towel gourd
Vegetable soup tastes good and nutritious
Horsebean with yam
Broad bean and yam have the effect of invigorating the spleen. Eating more is good for your health. Broad bean mixed with yam. Light and refreshing taste. Gift in spring.
The most classic of reducing fat and sugar - fried egg with bitter melon
When I was a student, sometimes I went to a restaurant with some friends. There was always a dish that I ordered. It was cold melon and scrambled eggs. The green of green onion and the yellow of smooth and tender are the portraits and memories o... ...
